Archive for December, 2009

Where do you, the eater, want your food to come from?

December 11, 2009

I think the question is: where do you the eater want your food to come from? A farm or a factory?

If the answer is farm, put down your fork and ask this question aloud:

Where did my food come from?

Then, go to an urban farm, community garden, working farm, or farmers’ market and ask the growers the following:

How do I either grow the food that I eat or how can I help you grow the food that we eat?

This is the beginning. This is the beginning of the food justice movement started by the people. The people that eat and grow the food. Join together and stop shopping, stop eating factory food, and start farming together. Start growing our food. Find out who your community organizers are and then help them get better organized. Demand farmers’ markets in every neighborhood. Ask for what you and your community need. Not tomorrow but today. Start fighting and fight hard and don’t stop until everyone, and I mean everyone is given, or has asked for, or demanded the freshest, healthiest local food that our bodies, all of our bodies, and minds, and spirits deserve and need in order to function and survive and thrive.

This is where the movement begins . The movement begins with the people. With our people. With us.


Brooklyn Grange Holiday Party!

December 10, 2009

Brooklyn Grange comes to Manhattan!

Join Brooklyn Grange and a slew of NYC chefs, restauranteurs, food enthusiasts, and farmers for cocktails and dinner next Monday at bobo restaurant (

Come sip on drinks and snack on canape, talk about food and farms, and enjoy some live bluegrass music by Free Advice. And it’s all in support of Brooklyn Grange, our one-acre rooftop farm slated to open this spring.

Monday, December 14
7pm – 10pm
180 West 10th St. at 7th Ave
Tickets: $50

Tickets are limited so order in advance at

Happy Holidays!

About Brooklyn Grange:

Brooklyn Grange is planning to build the country’s first sustainable soil rooftop farm in New York City in the Spring of 2010.

The Grange consists of an ambitious crew from Roberta’s Restaurant in Bushwick, teaming up with Ben Flanner, a founder and farmer of Rooftop Farms in Greenpoint.  The farm will sell its vegetables directly to the community, localizing the economy, and bringing people closer to a sustainable food source.

Brooklyn Grange’s principles will set an example to the nation and community at many levels:

– Making use of under-utilized urban rooftops to grow nutritious organic produce to be consumed in New York City
– Reducing carbon emissions on food transportation
– Increasing availability of healthy produce in communities with limited access to nutritious organic produce
– Educating school groups, volunteers, and aspiring urban farmers on nutrition and farming
– Creating green roofs to reduce energy usage in heating and cooling, and to catch rainwater, reducing the strain on New York City’s expensive sewage system.

All proceeds from the party at bobo will go towards the new rooftop farm, Brooklyn Grange.